Sunday, October 10, 2010

October 8th, 2010: "Empty Nesting"

We spent last night at the legendary Hoppies Marina, south of St. Louis. Chas picked a 16 oz rib eye for his last supper. We dined on Taken Care of Business and celebrated the arrival of their crewman Fred, while Gary and I secretly mourned the departure of our crewman. I offered a warm chocolate chip cookie to the crew of a big fancy powerboat at the dock. The captain asked in amazement "You cooked those on board a sailboat?" As though us cheap sailors wouldn't even spring for an oven on board! I wanted to snatch the cookies out of their greedy little fingers and tell them to go suck up some Dom Perignon on their upper deck. The alarm went off at 5:00 a.m. this morning, a cruel reminder that it was time for Chas to leave. We said our tearful goodbyes and quietly walked back to a lonely Tessa. She truly feels empty without Chas' presence. He wakes up smiling, goes to bed smiling, and never stops smiling in between. He belongs on Tessa, and loves her and his Dad as much as I do. This is definitely going to take some getting used to after being together for over three weeks, 24/7. We tossed off the dock lines at dawn in order to make 100 statute miles downriver. The current is pushing Tessa along at 12 knots. Now that Chas is gone, I realize I can listen to Glen Beck without a battle, but it does not feel victorious. I no longer need to look over my shoulder while bringing in the bumpers and dock lines. There is no one accidentally-on-purpose threatening to push me overboard. This is boring! I will get the foul weather gear ready just in case Chas really did take the good weather with him. It is sunny and in the high 70's today....but he didn't predict the weather to change until tomorrow. I will try to remember to water my herbs, the way Chas did every day with tender loving care. Gary will go back to being unquestionably correct in everything he says and does on board, instead of being challenged daily by his extemely intelligent and talented son. And hopefully, sooner than later, Captain and I will stop missing Chas and just focus on the happy memories the three of us just made together!

Monday, October 4, 2010

Monday, October 4: Contrasts

We awoke in Peoria to blue skies, bright sun, and a soft breeze. Quite a contrast to last year, where we woke to below freezing temps, bitter winds, and dock lines frozen to the deck in chunks of ice. Most of the trip this year has contrasted significantly to last years experiences. Most good, some not so good. After we waited out the high winds in Mackinaw City until Sunday, September 27, the weather window dramitically improved. Gary and I were both dreading the trip down and across Lake Michigan, based on the horrible memories of last fall. This trip was a piece of cake! Sunshine during the days, moonlite nights, and calm seas. The Tessa crew and the Taken Care of Business crew agreed to keep going for 48 hours, all the way to Hammond Indiana, as long as Mother Nature was cooperating. We arranged to unstep the masts on Wednesday at Crowleys Boat Yard on the Cal-Sag Canal. Brother Bill, the great guy we became friends with on the river system last year, lives in Hammond. He was kind enough to run me all over town doing errands and provisioning, while the yard crew and Gary and Chas did the hard physical labor. Bill and I returned shortly after the work was finished. I love it when a plan comes together like that! Last year, we couldn't pile on enough clothes to stay warm. This year, we start off with jeans and a sweatshirt early in the morning. By noon, we've pealed those off and changed into shorts and t-shirts. Last year, Nick James and Don Dunn were so polite and appreciative of my cooking that I was constantly showered with compliments and praise. This year, I still receive thanks and praise, but not without impatient demands. One of the first mornings crossing Lake Michigan, I was exclaiming to Gary that we couldn't have asked for more perfect weather. Chas emerges from his stateroom and interrupts "What would be perfect is if you had my breakfast ready!" Or another morning, my "Good morning Chas!" was answered with "Feed me woman!" Once the breakfast dishes are washed and put away, the questions start. "What's for lunch?" "When is dinner?" "Is there any iced tea ready?" "Do we get chocolate chip cookies today?" And on it goes, day after day...... Last year when we stopped in Joliet, we utilized the restrooms in Harrah's casino like homeless people, trying to escape the elements and warm up. This year, our friends Jim and Jan Herrick joined us for dinner and gambling in the casino, just like regular tourists. Since it was so late in the season last fall, we had the Joliet dock all to ourselves. This year there were several other big power boats tied up in front of us. So Captain and I devised a scheme to quietly sneak away at dawn and beat them all to the first lock. This would give us enough of a lead to get a space for the night at the free city dock in Ottawa, which can accommodate two large boats. As a last resort, Walt and Vickie could raft off to us for the night. To our disappointment and much frustration, our timing was off. The lock was backed up with northbound barges, and a southbound barge was already waiting in front of us. Three and a half hours later, we were still not locked through. We watched angrily as all the big power boats (with well rested crews that got to sleep THREE MORE HOURS than we did) came into view behind us, just as the lock was ready to open. ARRRRRRRRGH!!! The second lock of the day was almost as frustrating. Walt and Vickie arrived first and dropped anchor when the lock master advised an hour and a half wait. We just circled around, waiting for the green light. Again, here comes the last minute arrival of the big power boats, zipping past both of us to be first in the lock. Everyone positioned like the start of a race, glaring at each other. GRRRRRRRRRR! We didn't remember having issues like that until Demopolis last year, where everyone was backed up due to the arrival of Hurricane Ida. Luckily, the big boys with the big boats have big money and were spending the night in a nice marina. They were not the least bit concerned about the freebie in Ottawa, so our two boats had no problem with space that evening. Once secured at the dock, we witnessed an Asian Carp frenzy. They were excited by the vibration of a speed boat, and came shooting up out of the water nearby. We weren't fast enough to capture it on film, but one poor guy landed on the dock and flopped around long enough for us to snap some pictures. Once again this year, Dave and Becky,the friendly and accommodating Ottawa Ambassadors, joined us for an interesting visit. The next morning, we looked forward to visiting the nice folks at Herman's Liquor Store. Then we were off to Henry Harbor. We like this stop because they have a nice bar and cute little town. Chas had such a good time at the nice bar that he didn't see much of the cute little town the next morning before we had to depart for Peoria. Peoria is a great river city with lots to offer, including Chas and Walt's favorite...Hooters. We had a fun evening and were happy that (the amazing) Amanda still works there. Not for long, though, as she is leaving to begin a nursing career. Hmmmmm...Hooters waitress to taking care of old and/or sick people. Not much of a stretch if you really think about it.... Tonight we hope to find a nice anchorage between Peoria and Grafton. The river level is down almost two feet, which is a concern for anchoring. Thankfully, unlike last year, the nice weather seems to holding out. Chas claims he will take it with him on Friday when he departs from St. Louis. It will be doom and gloom after that. Whether that happens or not, it truly will be gloomy without him and we are going to miss him terribly. He has added so much to this trip, not to mention how hard he has worked ON HIS VACATION!! He has reminded me of this dozens of times throughout each and every day, in between harassing me, changing my Talk Radio to the Blue Collar Comedy station, demanding more to eat, and attempting several times to push me overboard. Life as we have known it since Chas' arrival September 13th will be over on Friday. And in spite of all the harassment, I will be the first to admit that the time went by way too fast!

Wednesday, September 29, 2010

Friday, September 24, 2010

OH FUDGE, WE'RE STUCK IN MACKINAW CITY!

Since our departure a week ago last Friday, the trip has been pretty much uneventful. When cruising, uneventful is a GOOD thing. Our first stop was Port Huron on Saturday afternoon, where we had a great time with Walt, Vicky, and crewman Dave Underwood, who are buddy boating with us on their yacht "Taken Care of Business". Vicky made lasagna, served on real china, which was a special treat. Although I have no inclination to run out and purchase any. While underway, we have dented a metal frying pan. China would not make it through the first big swell. Next stop was Rogers City on Monday, where we were weathered in the next day. A big Hatteras pulled in after dealing with the big winds and high seas, and we watched them carry out broken pieces and parts of the dashboard and interior. Glad we stayed put. Monday night Gary, Chas, and Dave bowled at our favorite Rogers City bowling alley. They performed so poorly that the desk guy comped their games. Tuesday night, we all went for pizza and bowling, but it was league night with no lanes open. Wednesday we did a long day run from Rogers City to Mackinaw City. We've been here since then, waiting out the rough weather. Yesterday 30 knot winds and nine foot waves were forecast. Today is ten to fifteen foot waves and 50 knot gale force winds. We are occupying our time doing boat chores, watching movies, shopping for the best fudge deals, and drinking PBR's at the famous Keyhole Bar. Captain and I are very frustrated that we have this big, able-bodied, experienced crew member on board, one that we hoped would get us all the way through mast unstepping and into the river system, who is instead vegging out on the couch watching Walker Texas Ranger episodes. Such a waste! We really, really want to get underway again. But I must admit this is kinda fun......in a lazy good for nothing way.

Wednesday, September 22, 2010

Saturday, September 18, 2010

We are Outta' Here...

Friday morning at dawn we woke up in our comfy bed in our comfy condo and I wondered if we were REALLY ready for another departure. It would be so easy to stay. It is so much work to go. Gary calls it the "Easy Chair Syndrome." Some days that easy chair beckons so strongly to us that we are tempted to just plop down and stay there for the winter. But not yet!!! For the third year in a row, Bryan DiVeto tossed off our dock lines and bid us bon voyage. Rich McCleary and Captain Kirk were there to send us off. Got under the 5:30 bridge and away we went toward the Detroit River. We plan to do an over-nighter and meet up with Walt & Vicky and David Underwood, our good friends from Clinton Reef Club, cruising on their yacht "Takin Care of Business". They also departed today and plan to "buddy boat" with us all the way to Fort Myers. We will all follow the same route we took last season, on the river system south toward Mobile. Preparing for departure was as hectic as usual. Chas arrived this past Monday morning to accompany us as far as we can get before his leave is up on October 11. He and Gary worked frantically to complete all the boat chores that had to see closure before we left. Chas worked so hard that I now have a new nickname for him. SON SLAVE. We would not have gotten out of Port Clinton today without his help.
I spent the last couple of days concluding the summer chapter of our lives in Port Clinton and Put-in-Bay, and planning and provisioning for Season Three of Adventures of Tessa. D-day always comes upon us too fast, and from the looks of Tessa down below, I am NOT getting any better at an organized departure. No worries, there will be plenty of time to stow everything during the next 24 hours. Weather is expected to be calm. Even though we are motoring, it feels great to be out here with Jimmy Buffet playing and Lake Erie cooperating with Tessa beautifully. Lamb chops are marinating. The three of us are taking deep, relaxing breaths. The hard part is over, we are away from the dock and on our way. The new canvas enclosure and crystal clear strataglass is AMAZING. It is like we are looking out a big picture window with fantastic visability. (THANKS to Rick and Sue and Rick's Mobile Marine Canvas!) Much more to come........